Carlton Hotel (Wellington) :Carlton Hotel a la carte menu. 10 Nov 1950.

Carlton Hotel (Wellington) :Carlton Hotel a la carte menu. 10 Nov 1950.
Carlton Hotel (Wellington, N.Z.)

Menu for 10 November 1950, giving opening hours for all meals during the day (open breakfast 8-10, lunch 12-2, afternoon tea 2.30 - 4.15, dinner 5.30 - 8 pm, supper 8.15 - 11.25 pm; on Sundays open breakfast 8.30 - 10; dinner 1-2; tea 6 - 7.30 pm)

Food served included oysters, soups, fish, entree, grills, joints, salads, poultry, sweets.

Quantity: 1 colour photo-mechanical print(s).

Physical Description: Print on grey card, 275 x 180 mm.

Provenance: Purchased from Brewster's Rare Books in 2004.

Additional description

Alternative form available: Scanned from original

Access restrictions
Partly restricted - Please use surrogate in place of original
Part of
[Menus and restaurant ephemera of quarto size] / [Menus and restaurant ephemera of quarto size. 1950-1959]
1 colour photo-mechanical print(s), Ephemera, Photolithographs, Menus, Print on grey card, 275 x 180 mm., Orientation: Vertical image
See original record

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Carlton Hotel (Wellington, N.Z.). Carlton Hotel (Wellington) :Carlton Hotel a la carte menu. 10 Nov 1950.. [Menus and restaurant ephemera of quarto size]. Ref: Eph-B-DINING-1950-01. Alexander Turnbull Library, Wellington, New Zealand. /records/23190738

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