Carlton Hotel (Wellington) :Carlton Hotel a la carte menu. 10 Nov 1950.
Menu for 10 November 1950, giving opening hours for all meals during the day (open breakfast 8-10, lunch 12-2, afternoon tea 2.30 - 4.15, dinner 5.30 - 8 pm, supper 8.15 - 11.25 pm; on Sundays open breakfast 8.30 - 10; dinner 1-2; tea 6 - 7.30 pm)
Food served included oysters, soups, fish, entree, grills, joints, salads, poultry, sweets.
Quantity: 1 colour photo-mechanical print(s).
Physical Description: Print on grey card, 275 x 180 mm.
Provenance: Purchased from Brewster's Rare Books in 2004.
Alternative form available: Scanned from original
Access restrictions: Partly restricted - Please use surrogate in place of original
Format: 1 colour photo-mechanical print(s), Ephemera, Photolithographs, Menus, Print on grey card, 275 x 180 mm., Orientation: Vertical imageSee original record
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